Posts tagged with: Erik Bonkovsky

foodieFood has been an essential part of Christian culture since Jesus shared a last meal with his Apostles in Jerusalem before his crucifixion. So it’s not surprising that Christians — especially young Christians in urban areas — are the epicurean hobby culture of “foodies.” But as Erik Bonkovsky, a pastor in Richmond, Virginia, says, a truly great and thoroughly Christian food scene is one that blesses the privileged and under-privileged alike:

Foodie culture—particularly with a local and healthy dimension—is now ubiquitous in every major city. Farmers markets, local-sourced menus, and farm-to-table operations have proliferated. However, many of these increased food options are limited to the well-resourced. ‘Foodie culture’ has become one more way to cultivate a lifestyle-based identity. One wonders, “If I cook local-grazed free-range pork without posting it on Instagram, did I really eat it?”

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