Over at the Federalist, Gracy Olmstead wonders “what happens when people bring the country to the city?” She goes on to argue that “urban farming could have conservative implications and outworkings—and we should encourage these endeavors as much as possible, in our efforts to bring traditional principles back to urban environments.”
Is there a way to bring the city mouse and the country mouse together?
I’ve argued for the need for urban farming initiatives in the context of renewal movements in places like Detroit, and Michael Miller has cogently pointed out the entrepreneurial reality at the core of farmers’ markets.
But as Olmstead points to the diverse benefits of urban farming, I’m reminded of a story that pushes us beyond merely material and utilitarian calculus. The economist Wilhelm Röpke was a devotee of allotments for gardening and farming (Schrebergärten) commonly found in Europe, particularly after World War II.